San marzano tomato, fiore di latte, basil, prosciutto crudo

San marzano tamato, italian pork fennel sausage, fiore di latte, peas, garlic and basil

San marzano tomato, garlic, EVOO, King tiger prawns, chili, diced roma tomatoes, olives, bocconcini and fresh basil

San marzano tomato, garlic, EVOO, cayenne pepper, pancetta parsley

San marzano tomato, buffallo mozzarella, fresh basil, grana padano parmigiano, sea salt, drizzle of truffle oil

San marzano tomato, fiore di latte, olives, capers, diced roma tomato, chili, garlic EVOO, anchovies

Fiore di latte, diced roma tomatoes, fresh basil, Prosciutto crudo, rucola

Mozzarella, gorgonzola dolce, sautéed leek, marscapone, parmigiano cheese

Olive oil base, mozzarella, fiore de latte, pancetta, roasted eggplant, diced roma tomatoes

Marscapone, gorgonzola cheese, pecorino, taleggio, pecorino

Olive oil base, sea salt, mushrooms, taleggio, mozzarella, gorgonzola, fiore di latte, caramelized onions

Home made Italian pork fennel sausage, mushrooms, caramelised onions, mozzarella, EVOO

Finely slices kipler potatoes, mozzarella, caramelised onions, sea salt and fresh rosemary

Finely sliced pumpkin, sea salt, olive oil, caramelised onion, mozzarella, rosemary and lemon juice

Folded pizza filled with mozzarella, prosciutto, sugo napoletana

Folded pizza filled with scarmozza, smoked ham, calabrese salami, egg, parmesan and sugo napoletana

Layers of home pasta filled with traditional meat sauce, mozzarella and parmigiano cheese and a specially prepared Bechamel sauce

Aborio rice tossed with free range chicken breast pieces, mushrooms, parsley, sea salt, dollop of marscapone and reduced in a chicken broth topped with parmesan cheese

Free range chicken breast marinated in garlic, parsley, grana panado cheese and beaten egg then crumbed in ciabatta bread crumbs and pan fried, topped with napolitana and mozzarella. Served with chips and salad

San marzano sugo, olives, capers, chili, onions, dices roma tomatoes and parmigiano cheese

Traditional Veal and beef mince SLOW cooked my nonnas way

Pan fried baby calamari with garlic, chili, olives, EVOO, vino bianco and napolitana sugo

Bacon, pancetta, onions, shallots, sea salt and parmigiano cheese, egg yolk and cream

King prawns, garlic, parsley, white wine, roma tomatoes, touch of Napoli sauce and rucola

San marzano pommodoro, olive oil, garlic, onion and basil

Tossed with chicken breast pieces, mushrooms, shallots, parsley, white wine, cream and parmigiano cheese

Italian pork fennel sausage, cracked pepper, cream, basil, mushrooms

Bed of roquette lettuce topped with ripened tomatoes, oregano, torn fiore di latte cheese, extra virgin olive oil, fresh lemon juice

Mixed lettuce, olives, cucumber, spanish onions and tomato with balsamic vinegar and extra virgin olive oil

Wild roquette tossed with balsamic vinegar, extra virgin olive oil and fresh lemon juice

Served with vanilla ice cream

Pistacio, Salted Caramel, Lemon, Strawberry, Chocolate, Peanut Butter, Coffee, Mango Sorbet, Rainbow

With strawberries and vanilla ice cream

Made the traditional way

Coke, Coke Zero, Lift, Sprite, Fanta